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Live Racing   May 8,9, & 10, 2015

 

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Week of May 18-24, 2015

 

Monday       Turkey Croissant w/ Bacon, Swiss & Apricot Mayo served w/          Potato Chips - $5.95
Tuesday Buffalo Chicken Salad w/ Celery, Hard-boiled Egg & Blue Cheese Dressing - $5.95
Wednesday Linguine w/ Pesto Cream Sauce & Shrimp - $6.95
Thursday Salisbury Steak w/ Mashed Potatoes, Gravy & Green Beans - $5.95
Friday Roast Pork w/ Scalloped O'Brien Potatoes & Glazed Carrots - $5.95
Saturday 8oz New York Strip w/ Baked Potato - $7.95
Sunday Bourbon Burger w/ Waffle Fries - $5.95
 
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