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Live Racing   May 9, 10 & 11, 2014

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Week of August 25-31, 2014

 

Monday Italian Chicken Wrap w/ Chips - $5.95
Tuesday BBQ Pulled Pork Hoagie w/ Fruit - $5.95
Wednesday Penne Pasta w/ Grilled Chicken & Alfredo Sauce - $5.95
Thursday

   Grilled Steak Salad w/ Roasted Garlic Dressing - $5.95

Friday Meatloaf w/ Mashed Potatoes, Gravy & Corn - $5.95
Saturday BBQ Baby Back Ribs w/ Baked Beans & Corn Bread - $7.95
Sunday French Dip w/ French Fries - $5.95
 
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